All our spirits are produced on the farm by distillation of cider, perry or fermented fruit mash in our wood-fired copper pot still.
We never buy in industrial or neutral spirit.

Spirits from Charles Martell & Son

Our range of spirits has now grown! Our definitive Vintage Pear Spirit (‘Owler), which started our range has now be supplemented with Vintage Apple Spirit and Oak Aged Plum Spirit. We have a few exclusive bottles from single varieties of vintage perry pears, as premium offerings. We have redesigned our packaging too, and the Vintage Fruit Spirits are now sold in a stylish tube depicting the view of May Hill from the farm.

We have also created a more contemporary drink called Jack High distilled from cider.

Click an image to see further details of each product.

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