May Hill Green

Description: Full fat soft cheese made with pasteurised cows' milk and non-animal rennet. A soft almost runny cheese with a gentle enigmatic flavour coming from the chopped nettles which coat the rind. The cheese is supported with a beechwood lath and is wrapped in waxed paper. It develops mould spots in the nettle rind from time to time.

Nominal weight 1lb (500g)
Cheese Size 12x4cm
Shelf life 6 weeks from despatch date
Packaging Waxed Paper and Wooden Box

History: Launched in October 1999. May Hill is an important landscape feature of this part of Gloucestershire. It is topped by 99 pine trees and on May Day revellers assemble round these trees to greet the dawn. This cheese may have been conceived at one of these events.

Size: 500g Wood Box
Price: £30.00


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may hill green
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